Gluten Free Chocolate Chip Breakfast Bread Rolls

Product Description: These sweet but not-so-sweet treats are handmade using all natural ingredients. Gluten Free Chocolate Chip Breakfast Bread Rolls are perfect for those rushed mornings as on-the-go breakfast bites.

Q Factor: These products are handmade in small batches to ensure quality and fine taste. No artificial ingredients or preservatives have been used in the making of these products.Our Gluten Free breads are made using organic gluten-free flour like Pumpkin seed flour, water, chestnut flour, Almond flour, Quinoa flour and fruit pulp.

Ingredients: Chocolate chip and organic gluten-free flour.

Expiry:

Shelf Life: 2 days at room temperature, up to 2 months when frozen.

Once Opened: 2 days at room temperature, up to 2 months when frozen.