Product Description: Known as the “Champagne of Tea”, these leaves are cultivated in the queen of hills "Darjeeling". Dive into the aroma of the hills with this special pick from the Autumn Season. The leaves are a mix of black and orange-ish green, perfectly embodying the colours of fall and more so in the infusion. The liquor is a vibrant, orange-amber colour with a fruity, citrusy taste.
Q Factor: Known as the “Champagne of Tea”, these leaves are cultivated in the queen of hills "Darjeeling" specially picked in the Autum.
Type of Tea: Darjeeling Black
Available as: Loose tea
Brewing time: 4 minutes
Ideal temperature of water used for brewing: 90-95 degree Celsius
Goes well with: Water/Honey
Shelf life: 24 months
Once opened: 3 months in air tight container
Storage and handling instruction: Room temperature, away from direct sunlight and spices.
Origin: Darjeeling
